• The Dutch oven has a generous capacity of 7.5 quarts, making it suitable for cooking large batches of soups, stews, braises, and other one-pot meals
• Typically made of high-quality materials, such as stainless steel or aluminum with a multi-layered construction
• The Dutch oven comes with a lid that fits tightly to retain moisture and heat during cooking
• Designed to be durable and long-lasting, with materials and construction that can withstand regular use and high cooking temperatures
• The Dutch oven is equipped with sturdy, ergonomic handles that allow for a secure grip and safe handling, even when the pot is hot

The name SCANPAN is a shortened abbreviation of “Scandinavian Pan,” a reference to our Scandinavian and Danish roots. SCANPAN’s passion for good food – for fresh quality ingredients prepared with great passion, enhancing taste, smell and aroma – is reflected in the way we produce our unique non-stick frying pans and pots. The way we see it, good food deserves quality tools made with the same commitment, respect and care that we exercise when producing and handling our food. This establishes high standards for our production methods as well as for the quality of our raw materials. By producing all of our non-stick products at our factory in Ryomgård, outside Aarhus, Denmark’s second largest city, we maintain complete control over all links in the value chain. From placing the raw aluminum ingots in the melting pots, to shipping the completed, quality tested kitchen tools to retailers and customers worldwide. Furthermore, we apply our own environmental friendly non-stick coating, which combined with our patented technology provides a surface completely free from chemicals that may be harmful to the environment or public health.

We don't accept return, but if the product you receive is broken or wrong, we will provide full or partial refund.